Ali BATU -- Joe M. REGENSTEIN - İsmail Sait DOĞAN Müslüman Toplumlarda Helal Gida Üretiminde Jelatin Problemi, 37-52
Gelatin Issues In Halal Food Processing For Muslim Societies
DOI : http://dx.doi.org/10.7827/TurkishStudies.8928
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Ali BATU -- Joe M. REGENSTEİN Helal Gıda Belgelendirmedeki Zorluklar Ve Dünya Müslüman Toplumlarına Etkileri, 111-130
Halal Food Certification Challenges And Their Implications For Muslim Societies Worldwide
DOI : http://dx.doi.org/10.7827/TurkishStudies.7451
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Ali BATU Türk-İslam Kültüründe Ve Günümüz Dengeli, Sağlıklı Ve Helal Besleme Sisteminde Hz. Muhammed Öğretisi, 69-100
The Doctrine Of The Prophet Muhammad In Turkish Islamis Culture And Todays’s Blanced, Healty And Halal Nutrition System
DOI : http://dx.doi.org/10.7827/TurkishStudies.7450
Abstract | Full text