Suat AKYÜREK
Türk ve İspanyol Mutfak Kültürü Arasındaki Benzerlikler ve Farklılıkların İncelenmesi, 49-64
Investigation of Similarities and Differences of Turkish and Spanish Cuisine Cultures
DOI :
http://dx.doi.org/10.7827/TurkishStudies.12900
Abstract |
Full text
By subscribing to E-Newsletter, you can get the latest news to your e-mail.